With you, the world´s first Fungi Balls. A tasty mix of baked mushrooms that will make your palate explode.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
WATER, WHITE MUSHROOM, TEXTURED SOY PROTEIN, SOY SAUCE (WATER, SALT, SOYBEANS, SUGAR), DRIED SHIITAKE MUSHROOM, CANOLA OIL, GELLAN GUM, METHYLCELLULOSE, GARLIC POWDER, NUTRITIONAL YEAST, CARAMEL COLOR. Contains Soy.
Heat pan previously oiled. Add frozen fungi balls and cook for 10 minutes, medium heat, turning meat balls after 5 minutes until desired golden texture.
Preheat oven at 180°C. Oil baking dish or oven tray and spread frozen fungi balls evenly. Cook for 10 minutes turning fungi balls after 5 minutes until desired golden texture.
Use a safe microwave dish, spread frozen fungi balls evenly, cook for 3 minutes at maximum heat. Enjoy!!